Black and White Cookies – Schwarz-Weiß-Gebäck

If you want to impress your friends with your baking skills, try out these beautiful cookies. These cookies are actually a lot simpler to make than one thinks! Ingredients: 500 g flour250 g butter125 g confectioners’ sugar1 dash of salt2 eggs2 tablespoons cocoa50 g grated semi-sweet chocolate1 egg white Instructions:…

Black and White Pastries – Amerikaner

You have come to the right place if you are looking to make an Amerikaner straight from a German bakery! Ingredients: 125 g (½ cup) soft butter125 g (1 cup) sugar1 package vanilla sugarsaltzest from half lemon2 eggs250 g (1 cup) flour50 g (¼ cup) cornstarch2 teaspoons baking powder4 tablespoons…

Children’s Cookies – Weihnachtsplätzchen

When the sweet smell of freshly baked Christmas cookies wafts through the house, the best time of the year has arrived. Enjoy this recipe! Ingredients: 250 g (1 ½ cups) flour125 g (½ cup) butter160 g (¾ cup) sugar1 teaspoon vanilla sugar1 eggpinch of salt Instructions: Combine all ingredients into…

Cinnamon Stars – Zimtsterne

Cinnamon stars are traditional Christmas cookies from Swabia and are made from a nut meringue topped with a mixture of egg whites and sugar. Ingredients: 500 g (4 ½ cups) ground almonds5 egg whites450 g (3 ¾ cups) confectioners’ sugar2 teaspoons cinnamon1 tablespoon Kirschschnaps (cherry liquor) Instructions: Beat egg whites…

Honiglebkuchen – Honey Gingerbread

Ingredients 500g honey 1.1 lbs4 eggs375g sugar 1 ¾ cup + 2tbsp.1/2 lemon zest 1Tbsp cinnamon1 pinch ground cloves1 pinch star-anise1 Tsp anise1 pinch nutmeg1 pinch ginger1 pinch coriander 100g candied lemon peel 2/3 cup100g candied orange peel 2/3 cup200g almonds 1 1/3 cup2 Tbsp arrack 10g salts of harts…

Hussar Biscuits – Husarenkrapferl

These cookies are small shortbread pastries filled mostly with red jam. They are found in traditional Austrian Christmas baking. The recipe is mostly unchanged since the second half of the 18th century. Ingredients: 200 g all-purpose flour100 g icing sugar8 g vanilla sugar100 g ground almonds2 egg yolks150 g unsalted…

Jam Cookies – Spitzbuben / Hildabrötchen

These delicious cookies are considered traditional Christmas cookies in Germany, while in Austria they are year-round. There are also different names for them, “Spitzbuben” is a regional synonym for “Hildabrötchen”. Not only are there different names for these cookies but the shape can vary. The hole in the middle is…

Lübeck Style Coconut Macaroons – Lübecker Kokosmakronen

The recipe comes from the city of Lübeck in Schleswig-Holstein, on the Baltic Sea coast. Ingredients: 250 g (2 ⅔ cups) coconut flakes, unsweetened5 egg whites250 g (1 ½ cups) confectioners’ sugar400 g (1 ⅔ cups) marzipan 2 tablespoons rumzest from ½ lemon90 g (⅓ cup) unsweetened chocolate2 tablespoons unsalted…

Mennonite Gingerbread – Mennoniten Lebkuchen

A delicious Christmas treat! Ingredients: 1 cup brown sugar1 cup butter, softened2 large eggs½ cup molasses2 cups all-purpose flour½ teaspoon baking powder½ teaspoon salt½ teaspoon ground cinnamon½ teaspoon ground ginger1 cup boiling water2 teaspoons baking sodaWhipped cream, as needed Instructions: Preheat oven to 180°C (350°F) and grease a 9in. x…

Shortbread Cookies – Spritzgebäck

Buttery and crumbly makes for delicious Shortbread cookies! This classic cookie is reminiscent colourful cookie plates during Advent. Ingredients: 500 g flour85 g butter85 g margarine2 eggs170 g sugar1 teaspoon vanilla sugar25 g baking powderpinch of salt Instructions: With this recipe, you will need either a meat grinder with cookie…